Passionate commitment since 1950
T he Farm and the Buffalo Herd were born in 1950. In subsequent years, the passion and the love for buffalo mozzarella led this Farm to become a Cheese Factory. This evolution allowed us to follow the entire production process up to the point of sale. In 1998, thanks to the growth in production, La Contadina Cheese Cooperative was opened, located in Grazzanise (CE - Caserta) in the heart of the Caserta cattle farming area between the towns of Capua and Mondragone which has a long history of raising buffalo and processing their milk. Production was initially focused primarily on sales for the local market, and then expanded gradually to some customers outside the region. In 2001, the increase in production made it necessary to expand the space available. This time the new and functional structure was built on a site about 5 km from the first small factory. The Cheese Factory was enhanced with advanced equipment and started to develop its markets even going abroad. Today the Factory has been gradually adapted to new production, quality and market requirements with five expansions and continuous innovation in its machinery. Currently it boasts one of the most modern and functional establishments in the entire sector.